Saturday and Sunday Brunch
...................................................................................... House Salad
mache, arugula, radicchio, watercress, chayote, pomegranate,
nectarines,
garlic-cumin vinaigrette
~14~
Daily Market Oysters (3)
sangrita shooters
~10~
supplement Grey Goose vodka or Patron Silver tequila
~+5~
Guacamole
made to order, served with tortilla chips
~10~
Pumpkin Soup
cinnamon cream
~10~
Fried Calamari
yellow cornmeal, sweet and sour fig sauce,
grape
tomato-corn-mint salad
~13~
Striped Bass Carpaccio
clementine-carrot citronette
~13~
Octopus Salad
fingerling potatoes, kalamata olives, chick peas,
arugula, radicchio, anchovy vinaigrette
~13~
Lobster Roll
(Fridays, Saturdays and Sundays only)
lobster salad, grilled potato bun, carrot slaw
~19~
Mushroom Penne
seared mushrooms, roasted fennel, mascarpone, spinach
~14~
Potato & Chorizo Frittata fried potato, chorizo, onion
~12~
Chilaquiles
tomatillo braised tortilla chips, Oaxacan cheese,
tomato, two fried eggs
~12~
Shrimp Omelette
tomatillo braised tortilla chips, Oaxacan cheese,
tomato, two fried eggs
~12~
Skirt Steak & Eggs
grilled skirt steak, two eggs any style, chimichurri, fries
~17~ |