Hours, Menus and Specials

Hours

    • Breakfast for Inn guests: 9:30 am
    • Dinner Wednesday, Thursday and Sunday: :5 pm to 8 pm
    • Dinner Friday and Saturday: 5 pm to 9 pm
    • Brunch/Lunch Saturday and Sunday 11:30 am to 2:30 pm
    • The Speakeasy: Saturday and Sunday 11:30 am to close; weekdays when the restaurant is open

Weekday 3 course prix fixe dinner for $36, along with our a la carte menu; no corkage fee (not valid on holidays or during Restaurant week).

For a special celebration, call Colin to arrange a tasting menu with wine pairings.

For an intimate dinner of 12-20 at our farm table or in the Speakeasy, call Colin. For a larger party, please contact events@jhinn.com

 

DINNER MENU


SMALL & SHAREABLE
cheese plate 18
mushroom & asparagus & gruyere flatbread 18
prosciutto, arugula & ricotta  fatbread 18
tonight's soup 12
roasted beet salad
goat cheese, pistachios, greens 14
arugula salad
blood orange, feta 14
jumbo lump crab cake
lemon aioli 15
crescent farms duck wings
15
bowl of mussels
chorizo, chickpea, tomato  wine broth 15

LARGE PLATES
cheese tortellin
i asparagus, spring peas 24
market fish MP
cioppino local clams, mussels, calamari, shrimp 29
skirt steak asparagus, roasted potato, chimichurri 27
lemon-herb roasted chicken mashed potatoes, haricots verts
jedi burger cheese, bacon, arugula, tomato, onion, pickle, brioche bun, fries 21

SWEET PLATES
triple chocolate cake raspberry coulis 12
raspberry sorbet & berries  9 
vanilla bean crème brulee 11

$36 dinner prix fixe is available on sundays, wednesdays & thursdays (not on holidays)
no corkage fee

WEEKEND BRUNCH/LUNCH

yogurt, granola & berries parfait 7
cheese plate
18
today's soup 12
roasted beet salad
whipped goat cheese, pistachios, greens 14
arugula salad
blood orange, feta 12
jumbo lump crab cake
lemon aioli 16
bowl of mussels chorizo, tomato wine broth 16
crescent farms duck wings 15
mushroom & gruyere flatbread 18
prosciutto, arugula & ricotta 18

smoked ham & leek hash & fried poached eggs 21
frittata zucchini, leek, goat cheese 19
prosciutto, mozzarella, tomato, arugula pannini 17
lemon ricotta pancakes berries, bacon, maple syrup, ricotta 19
jedi burger bacon, arugula, tomato, brioche bun, fries 21
the harvest grain bowl salad  champagne pesto, veggies, boiled egg 19

vanilla bean creme brulee 11
triple chocolate tart raspberry coulis 12
yogurt & granola & berries parfait 7

 

COCKTAILS

ginger, gin & tonic koval gin, ginger liqueur 12
the boulevardier bourbon, sweet vermouth, campari 15
rose hip fizz rose hip liqueur, champagne 12
cranberry moscow mule vodka, ginger beer, lime, cranberry 13
bellini 12
bourbon mule bullit bourbon, reeds ginger beer 13
speakeasy manhattan
15
dark & stormy
13